我們的旅歐的專業選酒團隊,以VINOType的四種典型味覺為出發點.集聞名世界的優質佳釀.代理酒莊遍及英、法、德、西、義大利等歐洲經典產區。我們堅持全程冷藏運輸，只為讓葡萄酒以最美味的姿態呈現於品飲者的杯中。
Robert Parker在某次的一下午品飲中，發現了Marc Sorrel酒莊無窮的潛力，並在雜誌上發表了介紹這間酒莊的文章，也是從這一年開始，Marc Sorrel漸漸走出產區，逐漸成為如今一瓶難求的車庫名莊。現在。Marc Sorre是北隆河Hermitage最知名的精品車庫酒莊(Cult Wine)，量少質精，每年僅釀製數千瓶，若你能遇上，已是福氣。
法國的薄酒萊（Beaujolais），似乎總是與每年11月的第三個禮拜四開賣的薄酒萊新酒（Beaujolais Nouveau）脫不了關係。雖然這種酒在性價比上顯得不太划算，但它代表的是一種釀造風格，一種在收成時節的歡愉氛圍。
Marc Sorrel堅持以傳統方式進行釀造，且培養過程中「完全不使用」新橡木桶。期許在些許桶味的輔助下，使酒液能最直接的反應出葡萄及風土本身的特色及風味，飽滿而自然，堅實而不造作。
Calcaire, profond, serré, mais aussi diablement précis, voilà un hermitage taillé pour la grande garde. Somptueuse complexité et longueur. Apogée 2030.
This wine was rated 19 points by La Revue du Vin de France.
Gorgeous fragrance – violet, chocolate, black cherry. Long, toasty and meaty aftertaste on the finish. Fine-grained tannin with excellent persistence of fruit, as well as vivid and delicious fragrance. The full package!
The 2018 Hermitage Le Greal is a blend from Greffieux and Le Méal, hence the name. That aside, it's simply a stupendous wine, bursting with licorice, violets and cassis on the nose and backed by ample concentration and a rich, velvety mouthfeel. There's a faint steaminess evident (the fermentation is 100% whole clusters), but it just adds complexity to both the palette of aromas and flavors and the palate (in terms of textural interest). The finish is long, long, long. Yes, I wrote it three times in my notes. Drink date 2021-2040.
Wow, this is inky in color, with just as much depth in flavor to match. The nose shows crushed rocks, smoke and dark, black fruits. On the palate, the wine is incredibly full-bodied, rich and intense, with a hint of saltiness to the tannins. Even with all this power, the wine is balanced, fresh and refined. The best since 2003, and it is probably even better. It will age for decades effortlessly.
飲酒過量有礙健康、禁止酒駕、未滿十八歲禁止飲酒
產品類別
產品類別
